Agave Road Trip

Better Soil makes Better Mezcal

Episode Summary

When you think about terroir, you think about a place. But that place is made up of soil, and that soil informs the plants that grow in it. So what does that mean for agave? And what makes soil good, what makes it bad? And, ultimately, what does that mean for wild agave versus farmed agave? These questions and more in this episode of Agave Road Trip! Find extra photos and related links at agaveroadtrip.com

Episode Notes

When you think about terroir, you think about a place. But that place is made up of soil, and that soil informs the plants that grow in it. So what does that mean for agave? And what makes soil good, what makes it bad? And, ultimately, what does that mean for wild agave versus farmed agave? These questions and more in this episode of Agave Road Trip!

Find extra photos and related links at agaveroadtrip.com

Heritage Radio Network is a listener supported nonprofit podcast network. Support Agave Road Trip by becoming a member!

Agave Road Trip is Powered by Simplecast.